Chocolate Pan Cakes

Ingredients:

Maida -11/2 cups

Egg 1

Salt-1/2 tsp
Sugar-1/4 cup
Oil-1-2tsp
Vanilla Essence-1/2 tsp
Coco Powder-1-2 tbsp
Baking Soda-1/2 tsp
Milk to make batter (approx 11/4 cup)

Method:
Make a batter with all the ingredients except baking soda and 1/4 cup milk.Beat it to a thick batter.
Keep aside for 15 minutes.Now boil/heat the 1/4 cup milk kept aside.Add this and baking soda to the batter and mix well.Now using a ladle pour a spoonful of batter on to a pan.Spread it a little to get a circular shape.Cover and cook over medium flame.Need not flip over.Serve hot with sugar,jam or fruit syrups.

You may add kismis,cashew, badam,dates, orange zest or anything that comes to your mind into the batter to give it a twist.I added orange zest.